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Rs. 1,495.00
Description
A nostalgic fusion of traditional Indian peanut chikki with velvety milk chocolate ganache. The crunch of caramelized peanuts is balanced with smooth Belgian milk chocolate, creating a rustic yet refined indulgence.
Care
Our chocolates are best enjoyed at room temperature.
If they feel soft due to travel, refrigerate immediately for 10–15 minutes to regain firmness. Store in a cool, dry place, away from direct sunlight and strong odours.
Ideal temperature: 18–22°C
For maximum flavour and texture, consume within 3 weeks of purchase.